Natasha Noel, MD, is a pediatric cardiologist who’s been treating children with heart issues for more than a decade.

But in the past few years, Dr. Noel has seen a spike in high cholesterol with several kids she cares for. 

“It’s the diet with respect to fast foods, and the climate, especially in Illinois. Our long winter months mean less physical activity for the kids,” explains Dr. Noel. “There is a greater awareness of this condition, and young adults experiencing sudden cardiac death. It all goes hand in hand.”

With those factors in mind, OSF HealthCare Children’s Hospital of Illinois has opened its first pediatric lipid clinic at its location in Rockford at 444 Roxbury Road. The program is led by Dr. Noel, who is board certified in clinical lipidology.

The clinic specializes in caring for children with cholesterol concerns, focusing on lifestyle changes, nutrition counseling with dietitians, genetic testing and lipid testing as needed. The clinic offers in-person and telehealth visits.

The bottom line, says Dr. Noel, adults aren’t the only ones who experience high cholesterol.

“Children can have high cholesterol as adults, and it could lead to early cardiac disease over time,” says Dr. Noel. “But once found and diagnosed, there is management available. So, I say don't delay (seeking treatment).”

Cholesterol and triglycerides are fats, or lipids, in the blood. Dr. Noel says the body needs lipids and cholesterol, but at high levels it could cause damage, especially heart disease as the years go on.

A simple blood test can determine the child’s cholesterol results. It's recommended that children are screened or have their lipid levels checked between the ages of nine to 11, and then again at 17 to 21. However, Dr. Noel adds that if there are specific risk factors, then screening may occur more often or earlier, sometimes as early as age two. 

Genetic testing is important when it comes to diagnosing a familial lipid disorder.

“Screening is needed to identify that something is wrong and abnormal, because most of these kids are asymptomatic. Genetic testing comes in handy if we suspect something inherited like familial hypercholesterolemia,” says Dr. Noel. “It also helps us guide management as needed.”

Risk Factors 

Risk factors include genetics, diet and physical activity. Obesity, diabetes and lack of sleep can also increase cholesterol levels. If cholesterol problems are untreated, it can lead to plaque in the coronary arteries, which leads to cardiac disease and atherosclerosis (the buildup of fats, cholesterol and other substances in and on the artery walls).

Depending on the cause and severity, the treatment plan includes lifestyle and dietary changes, more physical activity and then medication.

Dr. Noel stresses that abnormal test results don’t always mean a child is ill or requires medication. That’s why she encourages daily physical activity at least three to five days a week. Walking, biking and swimming are some of the activities that can lower a child’s risk of cardiovascular disease.

Diet is another important factor. Parents can help their children by encouraging food low in total fat, limiting saturated fats, avoiding full-fat dairy and eating enough fiber. Vegetables, fruits and whole grains are all great options to increase daily fiber intake.

A primary care provider can perform the initial screening and if there is a concern, a referral will be made to a pediatric cardiologist. “I think most of them are comfortable with us taking over that care, especially if medication is needed,” says Dr. Noel.

For more information on cardiology or other child-related issues, visit the OSF Children’s Hospital of Illinois website. 

 

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Early menopause (menopause that occurs before age 45) has been found to increase the risk of heart disease. 

According to a study by the American Diabetes Association, that included data from nearly 10,000 postmenopausal women, researchers looked at the connection between early menopause, Type 2 diabetes, and cardiovascular disease (CVD) risk in women. The data showed that women who experienced early or premature menopause had a higher risk of heart disease, especially if they also had Type 2 diabetes.

According to Kathleen Meade, APRN, a nurse practitioner with OSF HealthCare, estrogen helps protect the heart. The drop in estrogen levels that occur during menopause can lead to higher cholesterol, blood pressure and body fat levels — all of which are factors leading to heart disease.

Cardiovascular disease is the leading cause of death among women of all ages. More than 60 million women in the U.S. have some type of heart disease. “For women, heart disease is very serious,” says Meade. “A lot of times we think of the other things that might potentially affect our life and our quality of life, like cancers, but with heart disease, it’s the most prevalent cause of death in women.”

For women who encounter early menopause, these changes happen over a longer period. They increase the lifetime heart disease risk compared with those who reach menopause around the average age of 50 to 52. When hormonal changes occur with menopause, blood vessels can stiffen, blood pressure can rise and cholesterol balance may change, all of which increase the risk of heart disease.

“When women go through menopause, they fail to produce any estrogen,” explains Meade. “Estrogen is a vital link between vascular flexibility, and that would increase their chances of having hypertension. And it increases their risk of plaque buildup, or if they have high cholesterol or hyperlipidemia. So, you put those together, that's what causes the increased risk of heart disease.” 

Besides menopause, other major risk factors for cardiovascular disease for women include high blood pressure, high cholesterol, an unhealthy diet, obesity, smoking and physical inactivity. “Women can take several steps to decrease their cardiovascular risk,” Meade says. “One would be to maintain an active lifestyle. We recommend 150 minutes of exercise per week. Follow a low fat, heart healthy diet. The Mediterranean diet is an excellent way to provide healthy oils and low fat and good protein.” Meade also recommends limiting alcohol and processed foods, increasing fruits and vegetables and getting at least eight hours of sleep.

Tailoring a treatment plan 

Knowing the link between menopause and heart disease can help health care providers like Meade treat her patients more effectively now and in the future.

“You can more individually tailor their care accordingly to when they went through menopause and when you possibly put them on hormone replacement therapy,” she says. “Look at all the other cardiovascular risk factors – address hypertension, hyperlipidemia or cholesterol, look at their sleep patterns, at exercise routines and weight management. We can put all that together to try to reduce their chances of having a heart attack or a stroke.”

Hormone replacement therapy is medicine prescribed to replace the estrogen the body stops making after menopause, which is when periods finally stop for good. This therapy is used to treat common symptoms, such as hot flashes. It’s also been used to prevent bone loss after menopause. Meade says for the best results, hormone replacement therapy should be tailored to each person but first discussed with your health care provider.

Meade can relate to her patients who experience menopause issues. She has traveled along a similar journey. “I’ve gone through menopause, and I'm happy to say that I feel great,” she says. “I generally bring it up in our conversations when the time is right. A lot of times they bring it up, because it does impact our lives in every aspect. I feel like I can walk beside them, help them and give them expert advice and treatment options.”

For more information on women’s health, visit the OSF HealthCare website.

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Heart disease remains the leading cause of death in the United States. That’s from a new study in Circulation, a journal published by the American Heart Association (AHA).

According to the AHA, 941,00 people died from heart disease in the U.S. in 2022. Cancer deaths are second followed by accidental deaths.

Nancy Dagefoerde is a nurse practitioner with OSF HealthCare Cardiovascular Institute who closely monitors these trends. While the findings weren’t surprising, Dagefoerde says it’s a great reminder to patients and clinicians that heart health remains a top priority.

“It gives us information to talk to our patients about and for the public to see things that they might want to work on,” she says. “I think many people are concerned about other illnesses like cancer, but then we have these reports that tell us heart disease is still leading cause of death.” 

There are several risk factors for heart disease. The greatest risk is genetics, followed by threats that are preventable such as diabetes, high cholesterol and blood pressure, stress, lack of exercise and obesity. Nearly 47% of U.S. adults have high blood pressure, 57% have Type 2 diabetes or prediabetes and 42% have obesity.

And the risks impact all ethnicities, but some more than others.

“For example, many Hispanics are higher risk for diabetes,” says Dagefoerde. “African American women tend to have higher risk for obesity and hypertension. So, we really need to target those risks and realize that these are some things that we can work on to prevent that risk.”

There is, however, some good news.

High cholesterol rates have declined over the past few years. Dagefoerde credits that to more awareness about diet and lifestyle factors, as well as medications used to control cholesterol. And smoking rates are also on the decline. That includes both cigarettes and e-cigarette use.

“I was pleased to see that the smoking rates and vaping rates were down, and not only for adults but teenagers,” she says. “As for cholesterol, we have good treatment plans that are being utilized. Those are two very important things that are exciting.”

While there has been some progress, experts warn that if recent trends continue, hypertension, obesity and diabetes will reach staggering numbers. This will greatly impact people’s health as they age.

Dagefoerde adds that 80% of heart problems can be prevented. It starts by working on lifestyle issues – diet, exercise, sleep, no smoking and limit your alcohol consumption. It starts by educating yourself and working with your doctor to develop a plan.

“Bottom line, know your numbers, know your risks,” Dagefoerde says. “If you have a family risk, then you're going to be more diligent with working on your risk factors. And when I say know your numbers, you want to know your blood pressure, your blood sugar and your cholesterol levels. Those are some things that you and your health care provider can work on and when they make recommendations, listen to them, ask questions and work together on a good treatment plan that you're comfortable with.”

Because heart disease remains the number one killer, more reason everyone should know how to do CPR and be prepared to know where defibrillators are when you’re at a public event. Download the PulsePoint app to see where defibrillators are located.

For more information on heart and vascular services, visit the OSF HealthCare Cardiovascular Institute website.

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You see the phrase as you browse the grocery aisle: helps lower cholesterol.

But have you looked into what that means for you? And more importantly, is this something my children need to worry about?

The answer to the second question is yes, says Tricia Herman, a cardiac rehabilitation registered nurse at OSF HealthCare in Danville, Illinois. And it’s a perfect time to change lifestyles to avoid cholesterol problems as we enter a holiday eating season where you may be chowing down on unhealthy food.

What is cholesterol?

Herman says cholesterol is a fatty, waxy substance that’s responsible for building cells in our body. It also helps produce hormones and vitamin D.

“When we have our cholesterol checked, it’s not just total cholesterol that we’re really looking at. We’re looking at three different levels,” Herman says.

“The bad cholesterol is LDL [low-density lipoprotein]. You can consider it lousy. The good cholesterol is HDL [high-density lipoprotein]. And triglycerides is another level that we take a look at.”

LDL values should be less than 100 milligrams per deciliter. HDL should be greater than 60 milligrams per deciliter. And triglycerides should be less than 150 milligrams per deciliter.

Be proactive at all ages

The average person doesn’t need to memorize those numbers. Herman recommends that when you get your yearly physical, get a blood test to measure cholesterol as well. You’ll need to fast for 12 hours before the test, so Herman says to do it first thing in the morning if possible.

After the results come in, your health care provider will come up with a course of action, if necessary. That may involve follow up lab work or medicine.

What you should think about daily: a healthy lifestyle.

For kids, try for 60 minutes of exercise per day. That could be as simple as walking, Herman says.

And cut down on less healthy food choices like fried or fatty foods, sweets and red meat.

Or as Herman puts it: don’t brake and hit the drive thru because it’s the quick and easy option. Keep your foot on the gas.

“Eating habits are the hardest thing for a lot of people,” Herman says. “It’s the way we were brought up. What was served at our table when we were younger become habits we grow up with.”

Instead, try lean meats like fish or poultry. Bake, grill or broil your meat instead of frying it. Use whole grain bread instead of white bread.

“Create a meal plan for your child that has lots of fruits and vegetables,” Herman says. “Don’t have them eat on the go. Have them sit down and eat so it’s more meaningful and thoughtful.”

The consequences

High cholesterol leads to plaque building in arteries of the heart, brain or legs.

“You’re at risk for stroke if it’s happening in your brain or even in your carotid arteries [in your neck],” Herman says. “You’re at risk for heart disease if it’s happening in your heart. And peripheral artery disease if it happens in your legs.”

Herman notes that high cholesterol often doesn’t come with symptoms until it’s too late. So talk to your primary care provider if you have concerns.

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Previous coverage

What you can eat can help improve your cholesterol

The good and bad about cholesterol